One Village. Harvest Celebration.
Spend the evening with local winemakers, wine hospitality, brewmasters, master distillers, Boontling historians, and more. Let the artistry of renowned chef Scott Baird and culinary friends thrill your senses, harvesting local produce and preparing locally raised pigs. Live music by DGIIN will have you dancing away the evening.
Friday night is Boontling night! Don’t get higher ‘n dwight’s flagpole (very drunk) at the Tidrick Boucherie (celebration pig roast) or you might be a bit jimheady (confused, suffering from a hangover) the next day. Saturday and Sunday our bahler frattey houses (exceptional wineries) will welcome bright-lighters (city residents), fog-eaters (coast dwellers) and Boont locals to celebrate our frattey (wine) harvest. You’ll receive a Boontling gift, play a game & a chance to win prizes!
The safety of you and our community is important.
Be sure to book your lodging and secure your designated driver for the event.
WHAT ABOUT COVID?
Anderson Valley wineries & the Event will host VIP seatings safely and according to Mendocino County guidelines. Tastings will primarily be outdoors in accommodating covered spaces with supplemental heat sources and ample room for safe distancing. The Friday evening Boucherie will be held outdoors at the Mendocino County Fairgrounds Grove area, unless rain or wildfire smoke prohibit this and we’ll move the event indoors. Dress warm nonetheless!
